Group menus are available for lunch, brunch and dinner. For Lunch and Dinner options, our menu selections change seasonally allowing us to bring you the freshest local ingredients at their peak. Please consult our Seasonal Menu (below) for the current menu items. The Group Menu package will give you all of the details for pricing and menu options. You will need to look at both package to make your selections.
Seasonal Menu Dates for 2012:
Winter - begins November 29th
Spring - begins April 10th
Summer - begins June 5th
Fall - begins September 18th
Our Seasonal Menus are available approximately 2 weeks prior to the beginning of the season.
Group Menus (Lunch and Dinner)
Seasonal Menu: Winter 2011-2012
Having problems opening the PDF files? Get the Adobe Reader by clicking here, or contact us to send you the menus.
We are renowned for our delectable "choice" menu packages, where your guests may choose between 3 separate entrées, appetizers and desserts. Personalized printed individual menus with your selections are provided to each of your guests, and they may order from these menus when they arrive at your event. Printed menus are included at no charge. Menu choices for your group are required 2 weeks in advance of the event and a guaranteed number of guests is required 48 hours prior to the function. We are flexible! All of our menus can be changed and adjusted to suit your preferences and tastes, and we are happy to accommodate guests with food allergies or dietary restrictions. Don’t forget our beautifully presented hors d'oeuvres as a perfect way to begin your event. All prices and menus are subject to change. Taxes and 17.5% gratuity are added to all Group Menus.