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Sunday Brunch Menu

Our à la carte Sunday Brunch features a live classical guitarist. We also have Group Brunch Menus available for parties of 10 or more.

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Sunday Brunch
(Served every Sunday from 11:00 to 2:00)

Your Main Course Price includes all of the items below:

-  Freshly brewed coffee or tea
-  A selection of Croissants, Muffins, and Cinnamon Twists Served with House-made Berry Preserves is brought to your table.
-  Your choice of juice
- 1 Main Course selection
- 1 Dessert selection

Your Choice of Juice:

Cranberry, Apple, Orange, Grapefruit, Pineapple, or Tomato Juice
or
Champagne and Orange Juice (for only an additional $ 2.50)

Your selection of 1 main course from our menu:

Classic Eggs Benedict, Sautéed Spinach, Grilled Ham, Hollandaise, served with Breakfast Hash and Green Salad ($18)

Bekings Farm Scrambled Eggs, Scallions, Sweet Pepper Mix and Swiss Cheese served with Grilled Tomato and Breakfast Hash ($17)

Cinnamon French Toast with Quebec Maple Syrup, Seasonal Fruit and Whipped Cream ($17)

Chestnut and French Crepe Pavée, Sautéed Apples and Brandy Caramel ($22)

Baked Egg Casserole with Country Sausage, Yukon Gold Potato & Aged Cheddar ($18)

Healthy Start - Seasonal Fresh Fruit, Fireweed Honey & Cottage Cheese, Cinnamon Scone ($16)

Alberta Beef & Egg Club with Mache, Sautéed Mushrooms, Onion, Reblochon Cheese and Spiced Aioli, served with Breakfast Hash ($21)

Maple Braised Berkshire Pork, White Bean and Smoked Tomato Baked Beans ($22)

Grilled Romaine & Shrimp Salad, Crisp Bacon, Parmesan Curl, Caesar Vinaigrette, Roasted Espelette Pepper Sauce ($20)

Your choice of 1 Dessert from our menu:

Flourless Chocolate Cake, Black Pepper Strawberry Salad

Caramelized Bananas, Tahitian Vanilla Bean Ice Cream

Vanilla Bean Crème Brûlée

Seasonal Fruit Plate, Apple Sorbet

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We would be pleased to accommodate almost any size group for brunch or other occasions. Private rooms available for groups of 10 to 80.


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